How Much Fat Is In Canola Oil?

FoodData Central

A neutral-tasting oil pressed from rapeseed, versatile for frying, baking, and sauteing, and low in saturated fat.

Fat per 1 tbsp (14g)

14

g

% Daily Value

18%

Complete Nutrition Facts for Canola Oil

Per 1 tbsp (14g)

0g

sugar

More About Canola Oil

About Fat in Canola Oil

A serving of Canola Oil (14g) contains 14g of fat, which is 18% of the recommended daily value based on a 2,000 calorie diet.

Dietary fat is essential for energy, nutrient absorption, and hormone production. Focus on healthy unsaturated fats. When planning your meals, consider that canola oil is a moderate source of fat compared to other healthy fats & oils.

Compare Fat in Similar Foods

See how Canola Oil compares to other healthy fats & oils.

View All Foods by Fat

Source: USDA FoodData Central | FDC ID: 172336

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.