Is Almond Flour Healthy?

FoodData Central Updated 6 April 2026

Almond Flour is an excellent nutritional choice with 93.3 calories, 3.9g protein, and 1.4g fiber per RACC (15g).

Health Score: 100/100 Excellent
How is this calculated?

USDA did not analyze sugar and saturated fat for this food. The rating claims only what the measured data supports.

Health Benefits of Almond Flour

  • Low in calories, suitable for weight management
Nutritional Overview

A RACC (15g) of almond flour contains the following nutritional values:

Calories
93.3 kcal
Protein
3.9g
Carbohydrates
2.4g
Fat
7.5g
Things to Consider
  • Generally suitable for most dietary patterns
The Verdict

Yes, almond flour is healthy when consumed as part of a balanced diet. Almond flour provides valuable nutrients including essential macronutrients . Like all foods, moderation and variety are key to a healthy eating pattern.

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