How Much Protein Is In Unsweetened Baking Chocolate?

FoodData Central Updated 6 April 2026

Unsweetened baking chocolate, pure cocoa liquor with no sugar added, for brownies and ganache. Bitter eaten on its own.

Protein per 1 square (29g)

4.1

g

% Daily Value

8%

Complete Nutrition Facts for Unsweetened Baking Chocolate

Per 1 square (29g)

0.3g

sugar

Essential Amino Acids in Unsweetened Baking Chocolate

Per 1 square (29g)

Incomplete protein

Limiting amino acid: Lysine.

62mg

Histidine

119mg

Isoleucine

202mg

Leucine

136mg

Lysine

41mg

Methionine

152mg

Phenylalanine

107mg

Threonine

38mg

Tryptophan

190mg

Valine

See the full amino acid profile of Unsweetened Baking Chocolate →

More About Unsweetened Baking Chocolate

About Protein in Unsweetened Baking Chocolate

A serving of Unsweetened Baking Chocolate (29g) contains 4.1g of protein, which is 8% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that unsweetened baking chocolate is a low source of protein compared to other snacks & sweets.

Compare Protein in Similar Foods

See how Unsweetened Baking Chocolate compares to other snacks & sweets.

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Source: USDA FoodData Central | FDC ID: 167568 | Last updated: 2026-04-06

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.