How Much Protein Is In Egg Custards Mix With Whole Milk?
Egg Custards Mix With Whole Milk is a dairy product.
Protein per 0.5 cup (141g)
5.6
g% Daily Value
Complete Nutrition Facts for Egg Custards Mix With Whole Milk
Per 0.5 cup (141g)
6.8g
sugar
Essential Amino Acids in Egg Custards Mix With Whole Milk
Per 0.5 cup (141g)
Supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.
130mg
Histidine
292mg
Isoleucine
475mg
Leucine
302mg
Lysine
128mg
Methionine
244mg
Phenylalanine
271mg
Threonine
116mg
Tryptophan
329mg
Valine
More About Egg Custards Mix With Whole Milk
About Protein in Egg Custards Mix With Whole Milk
A serving of Egg Custards Mix With Whole Milk (141g) contains 5.6g of protein, which is 11% of the recommended daily value based on a 2,000 calorie diet.
Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that egg custards mix with whole milk is a moderate source of protein compared to other dairy.
Compare Protein in Similar Foods
See how Egg Custards Mix With Whole Milk compares to other dairy.
Egg
per 2 large (100g)
12.6g
Milk
per 1 cup (244g)
8.3g
Greek Yogurt
per 1 cup (170g)
17g
Cheese
per 3 oz (85g)
19.5g
Source: USDA FoodData Central | FDC ID: 168773 | Last updated: 2026-04-06
Trusted & Verified Nutritional Information
All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.
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