How Much Protein Is In Scalloped With Butter Potatoes?
Scalloped With Butter Potatoes is a vegetable that is low in calories. It is rich in potassium.
Protein per cup (245g)
7
g% Daily Value
Complete Nutrition Facts for Scalloped With Butter Potatoes
Per cup (245g)
—
sugar
Essential Amino Acids in Scalloped With Butter Potatoes
Per cup (245g)
Supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.
172mg
Histidine
353mg
Isoleucine
551mg
Leucine
470mg
Lysine
142mg
Methionine
331mg
Phenylalanine
282mg
Threonine
103mg
Tryptophan
426mg
Valine
More About Scalloped With Butter Potatoes
About Protein in Scalloped With Butter Potatoes
A serving of Scalloped With Butter Potatoes (245g) contains 7g of protein, which is 14% of the recommended daily value based on a 2,000 calorie diet.
Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that scalloped with butter potatoes is a moderate source of protein compared to other vegetables.
Compare Protein in Similar Foods
See how Scalloped With Butter Potatoes compares to other vegetables.
Broccoli
per 1 cup (91g)
2.5g
Spinach
per 1 cup (30g)
0.9g
Carrot
per 1 medium (61g)
0.5g
Tomato
per 1 medium (123g)
1.1g
Source: USDA FoodData Central | FDC ID: 170038 | Last updated: 2026-04-06
Trusted & Verified Nutritional Information
All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.
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