How Much Protein Is In Pork And Turkey Sausage?

FoodData Central Updated 6 April 2026

Pork And Turkey Sausage is listed in the protein foods category that is calorie-dense. It is a good source of protein.

Protein per serving (57g)

6.9

g

% Daily Value

14%

Complete Nutrition Facts for Pork And Turkey Sausage

Per serving (57g)

0g

sugar

Essential Amino Acids in Pork And Turkey Sausage

Per serving (57g)

Complete protein

Supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.

206mg

Histidine

298mg

Isoleucine

520mg

Leucine

521mg

Lysine

129mg

Methionine

281mg

Phenylalanine

271mg

Threonine

51mg

Tryptophan

338mg

Valine

See the full amino acid profile of Pork And Turkey Sausage →

More About Pork And Turkey Sausage

About Protein in Pork And Turkey Sausage

A serving of Pork And Turkey Sausage (57g) contains 6.9g of protein, which is 14% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that pork and turkey sausage is a moderate source of protein compared to other proteins.

Compare Protein in Similar Foods

See how Pork And Turkey Sausage compares to other proteins.

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Source: USDA FoodData Central | FDC ID: 171632 | Last updated: 2026-04-06

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.