How Much Protein Is In Omelet Egg?

FoodData Central Updated 6 April 2026

Omelet Egg is listed in the protein foods category. It is a good source of protein.

Protein per large (61g)

6.4

g

% Daily Value

13%

Complete Nutrition Facts for Omelet Egg

Per large (61g)

0.2g

sugar

Essential Amino Acids in Omelet Egg

Per large (61g)

Complete protein

Supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.

159mg

Histidine

345mg

Isoleucine

557mg

Leucine

468mg

Lysine

195mg

Methionine

349mg

Phenylalanine

285mg

Threonine

85mg

Tryptophan

440mg

Valine

See the full amino acid profile of Omelet Egg →

More About Omelet Egg

About Protein in Omelet Egg

A serving of Omelet Egg (61g) contains 6.4g of protein, which is 13% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that omelet egg is a moderate source of protein compared to other proteins.

Compare Protein in Similar Foods

See how Omelet Egg compares to other proteins.

View All Foods by Protein

Source: USDA FoodData Central | FDC ID: 172185 | Last updated: 2026-04-06

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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Nutrient values from certified lab analysis

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Data reviewed by nutrition scientists

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.