How Much Protein Is In Mozzarella?

FoodData Central Updated 30 March 2026

A mild, milky Italian cheese with a signature stretch, the classic melting cheese on pizza.

Protein per 1 oz (28g)

6.2

g

% Daily Value

12%

Complete Nutrition Facts for Mozzarella

Per 1 oz (28g)

0g

sugar

Essential Amino Acids in Mozzarella

Per 1 oz (28g)

Incomplete protein

Limiting amino acid: Lysine.

144mg

Histidine

318mg

Isoleucine

511mg

Leucine

270mg

Lysine

144mg

Methionine

283mg

Phenylalanine

275mg

Threonine

144mg

Tryptophan

370mg

Valine

See the full amino acid profile of Mozzarella →

More About Mozzarella

About Protein in Mozzarella

A serving of Mozzarella (28g) contains 6.2g of protein, which is 12% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that mozzarella is a moderate source of protein compared to other dairy.

Compare Protein in Similar Foods

See how Mozzarella compares to other dairy.

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Source: USDA FoodData Central | FDC ID: 170845 | Last updated: 2026-03-30

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Trusted & Verified Nutritional Information

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.