How Much Protein Is In Liquid Or Frozen Egg Substitute?

FoodData Central Updated 6 April 2026

Liquid Or Frozen Egg Substitute is listed in the protein foods category that is very low in calories. It is a good source of protein.

Protein per 0.25 cup (60g)

6

g

% Daily Value

12%

Complete Nutrition Facts for Liquid Or Frozen Egg Substitute

Per 0.25 cup (60g)

1.2g

sugar

Essential Amino Acids in Liquid Or Frozen Egg Substitute

Per 0.25 cup (60g)

Complete protein

Supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.

154mg

Histidine

396mg

Isoleucine

583mg

Leucine

428mg

Lysine

232mg

Methionine

387mg

Phenylalanine

290mg

Threonine

98mg

Tryptophan

475mg

Valine

See the full amino acid profile of Liquid Or Frozen Egg Substitute →

More About Liquid Or Frozen Egg Substitute

About Protein in Liquid Or Frozen Egg Substitute

A serving of Liquid Or Frozen Egg Substitute (60g) contains 6g of protein, which is 12% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that liquid or frozen egg substitute is a moderate source of protein compared to other proteins.

Compare Protein in Similar Foods

See how Liquid Or Frozen Egg Substitute compares to other proteins.

View All Foods by Protein

Source: USDA FoodData Central | FDC ID: 173462 | Last updated: 2026-04-06

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.