How Much Protein Is In Fava Beans?

FoodData Central Updated 6 April 2026

Young broad beans boiled and salted, popular in Mediterranean and other cuisines.

Protein per 100g

4.8

g

% Daily Value

10%

Complete Nutrition Facts for Fava Beans

Per 100g

sugar

Essential Amino Acids in Fava Beans

Per 100g

Incomplete protein

Limiting amino acid: Methionine + Cystine.

115mg

Histidine

215mg

Isoleucine

370mg

Leucine

313mg

Lysine

37mg

Methionine

195mg

Phenylalanine

178mg

Threonine

48mg

Tryptophan

235mg

Valine

See the full amino acid profile of Fava Beans →

More About Fava Beans

About Protein in Fava Beans

A serving of Fava Beans (100g) contains 4.8g of protein, which is 10% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that fava beans is a low source of protein compared to other plant-based proteins.

Compare Protein in Similar Foods

See how Fava Beans compares to other plant-based proteins.

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Source: USDA FoodData Central | FDC ID: 169328 | Last updated: 2026-04-06

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.