Quail is an excellent nutritional choice with 458.3 calories, 74.4g protein, and 0g fiber per unit (yield from 1 lb ready-to cook quail) (342g).
A unit (yield from 1 lb ready-to cook quail) (342g) of quail contains the following nutritional values:
Yes, quail is healthy when consumed as part of a balanced diet. Quail provides valuable nutrients including high protein content. Like all foods, moderation and variety are key to a healthy eating pattern.
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