How Much Protein Is In Shoulder Pot Roast Or Steak Beef?
Shoulder Pot Roast Or Steak Beef is a protein-rich food. It is high in protein and rich in potassium.
Protein per 4 oz (113g)
24.2
g% Daily Value
Essential Amino Acids in Shoulder Pot Roast Or Steak Beef
Per 4 oz (113g)
Supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.
783mg
Histidine
1028mg
Isoleucine
1945mg
Leucine
2113mg
Lysine
686mg
Methionine
920mg
Phenylalanine
1063mg
Threonine
272mg
Tryptophan
1093mg
Valine
More About Shoulder Pot Roast Or Steak Beef
About Protein in Shoulder Pot Roast Or Steak Beef
A serving of Shoulder Pot Roast Or Steak Beef (113g) contains 24.2g of protein, which is 48% of the recommended daily value based on a 2,000 calorie diet.
Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that shoulder pot roast or steak beef is a significant source of protein compared to other proteins.
Compare Protein in Similar Foods
See how Shoulder Pot Roast Or Steak Beef compares to other proteins.
Chicken Breast
per 3 oz (85g)
26.4g
Salmon
per 3 oz (85g)
17.3g
Beef
per 3 oz (85g)
22g
Egg
per 2 large (100g)
12.6g
Source: USDA FoodData Central | FDC ID: 173349 | Last updated: 2026-04-06
Trusted & Verified Nutritional Information
All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.
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