How Much Protein Is In Cashew?

FoodData Central Updated 30 March 2026

Cashew is a nutrient-dense nut or seed that is calorie-dense. It is a good source of protein, a good source of iron, and rich in potassium.

Protein per oz (28g)

5.1

g

% Daily Value

10%

Complete Nutrition Facts for Cashew

Per oz (28g)

1.7g

sugar

Essential Amino Acids in Cashew

Per oz (28g)

Complete protein

Supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.

128mg

Histidine

221mg

Isoleucine

412mg

Leucine

260mg

Lysine

101mg

Methionine

266mg

Phenylalanine

193mg

Threonine

80mg

Tryptophan

306mg

Valine

See the full amino acid profile of Cashew →

More About Cashew

About Protein in Cashew

A serving of Cashew (28g) contains 5.1g of protein, which is 10% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that cashew is a low source of protein compared to other nuts & seeds.

Compare Protein in Similar Foods

See how Cashew compares to other nuts & seeds.

View All Foods by Protein

Source: USDA FoodData Central | FDC ID: 170162 | Last updated: 2026-03-30

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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Nutrient values from certified lab analysis

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Data reviewed by nutrition scientists

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.