How Much Fiber Is In Bay Leaf?
Bay Leaf is a spice. It is rich in dietary fiber, an excellent source of vitamin C, rich in calcium, a good source of iron, rich in potassium, and high in vitamin A.
Fiber per tbsp, crumbled (2g)
0.5
g% Daily Value
Complete Nutrition Facts for Bay Leaf
Per tbsp, crumbled (2g)
—
sugar
More About Bay Leaf
About Fiber in Bay Leaf
A serving of Bay Leaf (2g) contains 0.5g of fiber, which is 2% of the recommended daily value based on a 2,000 calorie diet.
Dietary fiber is essential for digestive health, helps regulate blood sugar, lowers cholesterol, and promotes feelings of fullness. When planning your meals, consider that bay leaf is a low source of fiber compared to other spices & seasonings.
Compare Fiber in Similar Foods
See how Bay Leaf compares to other spices & seasonings.
Fennel Seed
per 1 tsp (2g)
0.8g
Saffron
per 1 tsp (0.7g)
0g
Marjoram
per 1 tsp (0.6g)
0.2g
Table Salt
per 1 tsp (6g)
0g
Source: USDA FoodData Central | FDC ID: 170917 | Last updated: 2026-03-30
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All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.
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