How Much Protein Is In Baking Soda?
Sodium bicarbonate, a chemical leavener that releases carbon dioxide in batters. No calories, but very high in sodium by weight.
Protein per 1 tsp (4.6g)
0
g% Daily Value
More About Baking Soda
About Protein in Baking Soda
A serving of Baking Soda (4.6g) contains 0g of protein, which is 0% of the recommended daily value based on a 2,000 calorie diet.
Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that baking soda is a low source of protein compared to other spices & seasonings.
Compare Protein in Similar Foods
See how Baking Soda compares to other spices & seasonings.
Fennel Seed
per 1 tsp (2g)
0.3g
Saffron
per 1 tsp (0.7g)
0.1g
Marjoram
per 1 tsp (0.6g)
0.1g
Table Salt
per 1 tsp (6g)
0g
Source: USDA FoodData Central | FDC ID: 175040 | Last updated: 2026-03-30
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