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Home/Food Benefits/Pasteurized Process Cheese Product
Proteins

What Is Pasteurized Process Cheese Product Good For?

FoodData CentralUpdated 6 April 2026

Pasteurized Process Cheese Product is a protein-rich food. It is a good source of protein, rich in calcium, and rich in potassium. Discover the nutritional benefits and how pasteurized process cheese product can support your health goals.

Pasteurized Process Cheese Product provides 50.4 calories, 3.7g protein, 2.2g carbohydrates, and 3g fat per slice 3/4 oz (21g). It can be part of a balanced diet as part of a varied nutritional plan.

Key Benefits of Pasteurized Process Cheese Product

  • Low in carbohydrates, suitable for keto diets
  • Very low in sugar
  • Rich in vitamin A (250mcg per 100g, 28% DV)
  • Good source of vitamin B12 for nerve function
  • Good source of calcium (529mg per 100g, 41% DV)
  • Rich in potassium for heart health and blood pressure regulation
  • Contains zinc for immune function and wound healing
  • Source of selenium, an important antioxidant mineral

Pasteurized Process Cheese Product Is Best For

Low-carb dietsBlood sugar managementEye healthBone healthHeart health

Things to Consider

  • Higher in sodium (1201mg per 100g) — watch intake if monitoring salt
  • Contains saturated fat (8.85g per 100g)

Complete Nutritional Profile

Per slice 3/4 oz (21g)

50.4

cal

2.2g

carbs

3.7g

protein

3g

fat

0g

fiber

Related Foods

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(Bullock'S-Heart) Custard-Apple

101 cal | 1.7g protein

(Cape-Gooseberries Or Poha) Groundcherries

74.2 cal | 2.7g protein

Learn More About Pasteurized Process Cheese Product

Is Pasteurized Process Cheese Product Healthy?Calories in Pasteurized Process Cheese ProductCarbs in Pasteurized Process Cheese ProductProtein in Pasteurized Process Cheese ProductFat in Pasteurized Process Cheese ProductFiber in Pasteurized Process Cheese ProductAll Proteins

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