What Is Low Sodium Soy Sauce Made From Soy And Wheat (Shoyu) Good For?

Low Sodium Soy Sauce Made From Soy And Wheat (Shoyu) is a protein-rich food that is low in calories. It is rich in potassium. Discover the nutritional benefits and how low sodium soy sauce made from soy and wheat (shoyu) can support your health goals.

Low Sodium Soy Sauce Made From Soy And Wheat (Shoyu) provides 2.9 calories, 0.5g protein, 0.3g carbohydrates, and 0g fat per tsp (5g). It can be part of a balanced diet as part of a varied nutritional plan.