How Much Protein Is In Carp Fish?

FoodData Central Updated 6 April 2026

Carp Fish is a protein-rich food. It is a good source of protein and rich in potassium.

Protein per fillet (218g)

38.9

g

% Daily Value

78%

Complete Nutrition Facts for Carp Fish

Per fillet (218g)

0g

sugar

Essential Amino Acids in Carp Fish

Per fillet (218g)

Complete protein

Supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.

1145mg

Histidine

1792mg

Isoleucine

3159mg

Leucine

3571mg

Lysine

1151mg

Methionine

1517mg

Phenylalanine

1705mg

Threonine

436mg

Tryptophan

2003mg

Valine

See the full amino acid profile of Carp Fish →

More About Carp Fish

About Protein in Carp Fish

A serving of Carp Fish (218g) contains 38.9g of protein, which is 78% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that carp fish is a significant source of protein compared to other proteins.

Compare Protein in Similar Foods

See how Carp Fish compares to other proteins.

View All Foods by Protein

Source: USDA FoodData Central | FDC ID: 171952 | Last updated: 2026-04-06

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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Nutrient values from certified lab analysis

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.