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Home/Food Benefits/Pork Scrapple
Proteins

What Is Pork Scrapple Good For?

FoodData CentralUpdated 6 April 2026

Pork Scrapple is a protein-rich food. Discover the nutritional benefits and how pork scrapple can support your health goals.

Pork Scrapple provides 119.3 calories, 4.5g protein, 7.9g carbohydrates, and 7.8g fat per 2 oz (56g). It is a source of Vitamin C (2.5mg per 100g) and can be part of a balanced diet as part of a varied nutritional plan.

Key Benefits of Pork Scrapple

  • Very low in sugar
  • Rich in vitamin A (626mcg per 100g, 70% DV)
  • Source of selenium, an important antioxidant mineral

Pork Scrapple Is Best For

Blood sugar managementEye health

Things to Consider

  • Higher in sodium (482mg per 100g) — watch intake if monitoring salt

Complete Nutritional Profile

Per 2 oz (56g)

119.3

cal

7.9g

carbs

4.5g

protein

7.8g

fat

0.2g

fiber

Related Foods

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(Bullock'S-Heart) Custard-Apple

101 cal | 1.7g protein

(Cape-Gooseberries Or Poha) Groundcherries

74.2 cal | 2.7g protein

Learn More About Pork Scrapple

Is Pork Scrapple Healthy?Calories in Pork ScrappleCarbs in Pork ScrappleProtein in Pork ScrappleFat in Pork ScrappleFiber in Pork ScrappleAll Proteins

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