Corn Flakes is a grain-based food. It is an excellent source of vitamin C, a good source of iron, and high in vitamin A. Discover the nutritional benefits and how corn flakes can support your health goals.
Corn Flakes provides 107.5 calories, 1.7g protein, 24.6g carbohydrates, and 0.3g fat per cup (1 NLEA serving) (28g). It is a source of Vitamin C (65mg per 100g) and contains 2.7g of dietary fibre per 100g, supporting digestive health.
Per cup (1 NLEA serving) (28g)
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