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Home/Is It Healthy?/Rye Flour
Grains

Is Rye Flour Healthy?

FoodData CentralUpdated 30 March 2026

Rye Flour is an excellent nutritional choice with 416 calories, 20.4g protein, and 30.5g fiber per cup (128g).

Health Score:100/100Excellent
How is this calculated?
416 cal
Calories
87.8g
Carbs
20.4g
Protein
2.8g
Fat
30.5g
Fiber

Health Benefits of Rye Flour

  • Excellent source of protein for muscle building and repair
  • High in fiber, promoting digestive health
  • Provides sustained energy throughout the day
Nutritional Overview

A cup (128g) of rye flour contains the following nutritional values:

Calories
416 kcal
Protein
20.4g
Carbohydrates
87.8g
Fat
2.8g
Things to Consider
  • Higher in calories - practice portion control
  • Higher in carbohydrates - consider if following low-carb diet
The Verdict

Yes, rye flour is healthy when consumed as part of a balanced diet. Rye flour provides valuable nutrients including high protein content and dietary fiber. Like all foods, moderation and variety are key to a healthy eating pattern.

Detailed Nutrition Info
How many calories are in Rye Flour?
How many carbs are in Rye Flour?
How much protein is in Rye Flour?
How much fat is in Rye Flour?
How much fiber is in Rye Flour?
Categories
Grains & Cereals
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What is Rye Flour Good For?
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