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Home/Proteins/(Mandarin Oranges) Tangerines
Proteins

How Much Fat Is In (Mandarin Oranges) Tangerines?

FoodData CentralUpdated 6 April 2026

(Mandarin Oranges) Tangerines is a protein-rich food that is very low in calories. It is an excellent source of vitamin C.

Fat per cup (249g)

0.1

g

% Daily Value

0%

Complete Nutrition Facts for (Mandarin Oranges) Tangerines

Per cup (249g)

92.1

cal

23.8g

carbs

1.5g

protein

0.1g

fat

1.7g

fiber

22.1g

sugar

More About (Mandarin Oranges) Tangerines

How Many Calories Are In (Mandarin Oranges) TangerinesHow Many Carbs Are In (Mandarin Oranges) TangerinesHow Much Protein Is In (Mandarin Oranges) TangerinesHow Much Fiber Is In (Mandarin Oranges) TangerinesWhat is (Mandarin Oranges) Tangerines Good For?Is (Mandarin Oranges) Tangerines Healthy?

About Fat in (Mandarin Oranges) Tangerines

A serving of (Mandarin Oranges) Tangerines (249g) contains 0.1g of fat, which is 0% of the recommended daily value based on a 2,000 calorie diet.

Dietary fat is essential for energy, nutrient absorption, and hormone production. Focus on healthy unsaturated fats. When planning your meals, consider that (mandarin oranges) tangerines is a low source of fat compared to other proteins.

Compare Fat in Similar Foods

See how (Mandarin Oranges) Tangerines compares to other proteins foods.

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per 100g

0.3g

(Bulb And Lower Leaf-Portion) Leeks

per leek (124g)

0.2g

(Bullock'S-Heart) Custard-Apple

per 100g

0.6g

(Cape-Gooseberries Or Poha) Groundcherries

per cup (140g)

1g

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Source: USDA FoodData Central | FDC ID: 169106 | Last updated: 2026-04-06

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.

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