Food Index
A-Z Food ListAbout
Search foods
Food Index

Your trusted source for accurate nutritional information on thousands of foods.

Nutrition Info

  • Calories
  • Carbohydrates
  • Protein
  • Fat
  • Fiber
  • Healthy Foods
  • Food Benefits

Categories

  • Fruits
  • Vegetables
  • Grains & Cereals
  • Proteins
  • Dairy
  • Nuts & Seeds
  • Beverages
  • Snacks & Sweets
  • Seafood
  • Plant-Based Proteins
  • Healthy Fats & Oils
  • Condiments & Sauces
  • Spices & Seasonings
  • All Categories

Resources

  • A-Z Food List
  • About Us
  • Contact

Legal

  • Privacy Policy
  • Terms of Service
  • Sitemap

2026 Food Index. All rights reserved.

Nutritional information is provided for educational purposes only. Consult a healthcare professional for dietary advice.

Food Index

Home/Proteins/Heavy Syrup Pack Prunes
Proteins

How Many Carbs Are In Heavy Syrup Pack Prunes?

FoodData CentralUpdated 6 April 2026

Heavy Syrup Pack Prunes is a protein-rich food.

Carbohydrates per 5 prunes with liquid (86g)

23.9

g

% Daily Value

9%

Complete Nutrition Facts for Heavy Syrup Pack Prunes

Per 5 prunes with liquid (86g)

90.3

cal

23.9g

carbs

0.7g

protein

0.2g

fat

3.3g

fiber

More About Heavy Syrup Pack Prunes

How Many Calories Are In Heavy Syrup Pack PrunesHow Much Protein Is In Heavy Syrup Pack PrunesHow Much Fat Is In Heavy Syrup Pack PrunesHow Much Fiber Is In Heavy Syrup Pack PrunesWhat is Heavy Syrup Pack Prunes Good For?Is Heavy Syrup Pack Prunes Healthy?

About Carbohydrates in Heavy Syrup Pack Prunes

A serving of Heavy Syrup Pack Prunes (86g) contains 23.9g of carbohydrates, which is 9% of the recommended daily value based on a 2,000 calorie diet.

Carbohydrates are your body's main source of energy. They include sugars, starches, and fiber found in fruits, grains, and vegetables. When planning your meals, consider that heavy syrup pack prunes is a low source of carbohydrates compared to other proteins.

Compare Carbohydrates in Similar Foods

See how Heavy Syrup Pack Prunes compares to other proteins foods.

(Basella) Vinespinach

per 100g

3.4g

(Bulb And Lower Leaf-Portion) Leeks

per leek (124g)

9.4g

(Bullock'S-Heart) Custard-Apple

per 100g

25.2g

(Cape-Gooseberries Or Poha) Groundcherries

per cup (140g)

15.7g

View All Foods by Carbohydrates

Source: USDA FoodData Central | FDC ID: 168159 | Last updated: 2026-04-06

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDAOfficial Source
FDA
FDASafety Standards
HHSHealth Standards
NIH
NIHResearch Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.

Browse by Category

Explore foods organized by type

FruitsVegetablesGrains & CerealsProteinsDairyNuts & SeedsBeveragesSnacks & SweetsSeafoodPlant-Based ProteinsHealthy Fats & OilsCondiments & SaucesSpices & Seasonings
View All Categories

Explore Nutrition Information

Browse our comprehensive nutrition databases and guides

Calories
Database
Carbs
Database
Protein
Database
Fat
Database
Fiber
Database
Is It Healthy?
Guide
Food Benefits
Guide

A-Z Food List

Browse our complete database of foods organized alphabetically

ABCDEFGHIJKLMNOPQRSTUVWXYZ
View Complete A-Z Food List