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Nutritional information is provided for educational purposes only. Consult a healthcare professional for dietary advice.

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Home/Proteins/Fruit (Includes Apple Danish Pastry
Proteins

How Much Protein Is In Fruit (Includes Apple Danish Pastry?

FoodData CentralUpdated 6 April 2026

Fruit (Includes Apple Danish Pastry is a protein-rich food.

Protein per piece (1/8 of 15 oz ring) (53g)

2.9

g

% Daily Value

6%

Complete Nutrition Facts for Fruit (Includes Apple Danish Pastry

Per piece (1/8 of 15 oz ring) (53g)

196.6

cal

25.3g

carbs

2.9g

protein

9.8g

fat

1g

fiber

14.6g

sugar

More About Fruit (Includes Apple Danish Pastry

How Many Calories Are In Fruit (Includes Apple Danish PastryHow Many Carbs Are In Fruit (Includes Apple Danish PastryHow Much Fat Is In Fruit (Includes Apple Danish PastryHow Much Fiber Is In Fruit (Includes Apple Danish PastryWhat is Fruit (Includes Apple Danish Pastry Good For?Is Fruit (Includes Apple Danish Pastry Healthy?

About Protein in Fruit (Includes Apple Danish Pastry

A serving of Fruit (Includes Apple Danish Pastry (53g) contains 2.9g of protein, which is 6% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that fruit (includes apple danish pastry is a low source of protein compared to other proteins.

Compare Protein in Similar Foods

See how Fruit (Includes Apple Danish Pastry compares to other proteins foods.

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per 100g

1.8g

(Bulb And Lower Leaf-Portion) Leeks

per leek (124g)

1g

(Bullock'S-Heart) Custard-Apple

per 100g

1.7g

(Cape-Gooseberries Or Poha) Groundcherries

per cup (140g)

2.7g

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Source: USDA FoodData Central | FDC ID: 172755 | Last updated: 2026-04-06

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.

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