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Nutritional information is provided for educational purposes only. Consult a healthcare professional for dietary advice.

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Home/Proteins/Beef And Vegetables Soup
Proteins

How Many Carbs Are In Beef And Vegetables Soup?

FoodData CentralUpdated 6 April 2026

Beef And Vegetables Soup is a protein-rich food that is very low in calories.

Carbohydrates per can (525g)

26.2

g

% Daily Value

10%

Complete Nutrition Facts for Beef And Vegetables Soup

Per can (525g)

220.5

cal

26.2g

carbs

17.1g

protein

5g

fat

4.2g

fiber

6.4g

sugar

More About Beef And Vegetables Soup

How Many Calories Are In Beef And Vegetables SoupHow Much Protein Is In Beef And Vegetables SoupHow Much Fat Is In Beef And Vegetables SoupHow Much Fiber Is In Beef And Vegetables SoupWhat is Beef And Vegetables Soup Good For?Is Beef And Vegetables Soup Healthy?

About Carbohydrates in Beef And Vegetables Soup

A serving of Beef And Vegetables Soup (525g) contains 26.2g of carbohydrates, which is 10% of the recommended daily value based on a 2,000 calorie diet.

Carbohydrates are your body's main source of energy. They include sugars, starches, and fiber found in fruits, grains, and vegetables. When planning your meals, consider that beef and vegetables soup is a low source of carbohydrates compared to other proteins.

Compare Carbohydrates in Similar Foods

See how Beef And Vegetables Soup compares to other proteins foods.

(Basella) Vinespinach

per 100g

3.4g

(Bulb And Lower Leaf-Portion) Leeks

per leek (124g)

9.4g

(Bullock'S-Heart) Custard-Apple

per 100g

25.2g

(Cape-Gooseberries Or Poha) Groundcherries

per cup (140g)

15.7g

View All Foods by Carbohydrates

Source: USDA FoodData Central | FDC ID: 174065 | Last updated: 2026-04-06

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.

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