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Home/Food Benefits/Leek
Vegetables

What Is Leek Good For?

FoodData CentralUpdated 30 March 2026

Leek is a nutrient-rich vegetable that is low in calories. Discover the nutritional benefits and how leek can support your health goals.

Leek provides 54.3 calories, 1.3g protein, 12.6g carbohydrates, and 0.3g fat per cup (89g). It is a source of Vitamin C (12mg per 100g) and can be part of a balanced diet as part of a varied nutritional plan.

Key Benefits of Leek

  • Good source of vitamin K for blood clotting and bone health
  • Contains folate, important for cell growth and development
  • Contains iron (2.1mg per 100g, 12% DV)
  • Packed with essential vitamins and minerals
  • Low calorie density for volume eating

Leek Is Best For

Energy and vitality

Complete Nutritional Profile

Per cup (89g)

54.3

cal

12.6g

carbs

1.3g

protein

0.3g

fat

1.6g

fiber

Related Foods

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21 cal | 0g protein

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Adzuki Beans

648.1 cal | 39.1g protein

Alexia Organic Oven Fries

118 cal | 2.4g protein

Learn More About Leek

Is Leek Healthy?Calories in LeekCarbs in LeekProtein in LeekFat in LeekFiber in LeekAll Vegetables

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